Olive & Rosemary
Forget everything you thought you knew about challah. This showstopper braids together soft, pillowy dough with briny kalamata olives and fragrant rosemary, then gets a salty kiss of Maldon sea salt on top. It's the kind of bread that steals the spotlight at any table—equally at home at Shabbat dinner or a casual weeknight meal. Savory, sophisticated, and absolutely crave-worthy.
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Ingredients
Ingredients
All challahs contain: Unbleached bread flour (unbleached hard red wheat flour, malted barley flour), organic eggs, organic sugar, vegetable oil (soybean oil), water, yeast, salt
Sesame challah contains: sesame seeds
Everything challah contains: sesame seeds, sea salt, dried minced garlic, dried minced onion, black sesame seeds, poppy seeds
Olive rosemary challah contains: kalamata olives, fresh rosemary
Raisin challah contains: golden raisins
Za'atar challah contains: za'atar (sesame, coriander, thyme, sumac, salt)
Chocolate chip challah contains: chocolate chips (sugar, chocolate, cocoa, soy lecithin, natural flavors)
Cinnamon raisin challah contains: organic brown sugar, organic cinnamon, golden raisins
Sprinkle challah contains: sprinkles (sugar, cornstarch, partially hydrogenated vegetable oil, cottonseed and/or soybean), dextrin, soy lecithin, confectioner's glaze, natural and artificial flavor, carnauba wax, FD&C red 3, red 40
Contains wheat, eggs, soy.
Processed in a facility that uses sesame, tree nuts and dairy.
